1 cup whole milk3/4 cup sugar
1 Tbl. vanilla
Pinch of salt
2 cups heavy cream
In blender, mix milk, sugar, vanilla and salt. Pour into ice cream maker with cream. Freeze and serve! Can also be made ahead of time and frozen in a container...Scoops nicely later!
Serve with fruit syrup, caramel topping, hot fudge, or your favorite dessert!
