5 cups hot water
1/3 cup honey
6 cups wheat flour
3 Tbl. yeast
2/3 cup oil
1 Tbl. salt
5 cups white flour+ more, as needed
Soften yeast in some of the water. Mix water, wheat flour and honey until wet. Add yeast mixture. Mix briefly. Add oil, salt, and 5 cups white flour. Add some more flour until dough pulls away from sides of mixer. Knead and divide into 4 portions. Let rise. Bake 35-40 min. at 350 degrees.
