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4 eggs
1/2 cup oil
1/2 cup sour cream
1 cup sugar
1 tsp. vanilla
2 cups flour
1 cup cocoa powder
2 tsp. baking soda
1/2 tsp. baking powder
3/4 tsp. salt
3 cups finely grated zucchini (don't squeeze out liquid)
1-1/4 cups mini semi-sweet chocolate chips
Pre-heat oven to 350 degrees. Spray 5 mini loaf pans with non-stick spray.
With mixer, combine eggs, oil, sour cream, sugar, and vanilla. Add in flour, cocoa powder, baking soda, baking powder, and salt.
Fold in grated zucchini and mini chocolate chips. Pour batter into prepared pans. Bake until edges are done and pulled away from sides...testing center as needed.